Cook
On-site · San Antonio, Texas, United States
Job Summary
As a Cook at Luby's, you will prepare, cook, and assemble orders while maintaining cleanliness and food safety standards. The role involves receiving and stocking inventory, as well as potential growth opportunities into positions like Certified Trainer and Shift Leader. While previous experience is preferred, training is provided. Key skills include following recipes for consistency, good organizational skills, and the ability to work in a team. The job requires physical capability to lift up to 40 pounds and stand for extended periods.
Required Qualifications
- Must be at least 18 years of age
- Must be able to read and follow recipes
- Must have good organizational skills
- Open to varied work schedules
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Must be able to stand for several hours and walk for long periods of time
- Must be a team player
- Will need to be certified on specific equipment after hiring
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