Cook Line Specialty - Ondori (FT)
On-site · Las Vegas, Nevada, United States
Las Vegas, Nevada, United StatesOn-siteFull TimeMid LevelNot SpecifiedLarge
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Large
Job Summary
Prepare and coordinate orders for a Cantonese line specialty per memorized standard recipes; maintain cleanliness of workstation and storage areas; monitor waste and manage inventory to maintain pars; follow established safety and sanitation procedures; must have 5 years of cook experience and speak Cantonese; physical ability to stand/walk for duration, lift up to 75 pounds, and obtain necessary licenses/certifications.
Required Qualifications
- Must have 5 years of experience as a cook.
- Must speak Cantonese
- Must be able to stand and/or walk for duration of shift.
- Must be able to lift, carry, and maneuver up to 75 pounds.
- Must be able to obtain/maintain any necessary licenses and/or certifications.
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