Cook - Lenoir City
On-siteLenoir City, Tennessee, United States
Lenoir City, Tennessee, United StatesOn-siteFull TimeSmall
Full TimeSmall
Job Summary
Prepare and stock your assigned station before each shift, cooking and assembling menu items according to recipes and specifications. Monitor food quality and temperatures using digital thermometers, ensuring ingredients remain fresh and properly stored. Maintain cleanliness and sanitation throughout your station while operating kitchen equipment safely and reporting maintenance issues. Learn new menu items and seasonal specials as they are introduced, working efficiently with the kitchen team during busy service periods. This role includes one of our line stations: Window, Grill, Salad, or Fry.
Required Qualifications
- Ability to lift up to 50 lbs. (and more with assistance)
- Ability to stand, walk, bend, and move throughout the entire shift
- Basic math skills and understanding of measurements and conversions
- Ability to use a digital scale and thermometer
Desired Qualifications
- Previous kitchen or line cook experience preferred
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