Cook
On-siteCass City, Michigan, United States
Cass City, Michigan, United StatesOn-siteFull TimeHigh School Or Equivalent
Full TimeHigh School Or Equivalent
Job Summary
Prepare tasteful, nutritionally balanced meals based on pre-planned menus while maintaining quality standards and food safety. Ensure pleasing plate presentation and accommodate resident special diets. Complete dining room service including setup, service, and cleanup with high hospitality standards. Assist with inventory, maintain supplies in kitchenettes, and follow sanitation schedules for equipment and dining rooms. Participate in special event preparations and promote positive relationships with residents, staff, and visitors. Perform any other duties as requested within the scope of responsibility.
Required Qualifications
- High school diploma/GED
- Six months of experience with cooking and baking from scratch in a commercial setting
Desired Qualifications
- Ability to multi-task, prioritize and work with minimal supervision
- Effective oral and written communication skills
- Professional telephone etiquette and customer service skills
- Superior communication and interpersonal skills
- Communicate in a respectful and professional manner with residents, families, co-workers and leadership staff at the community
- Developed organizational skills
- Ability to problem solve and demonstrate good judgement
- Team oriented self-starter with demonstrated ability to accept direction and work well with supervisor
- Promote teamwork by working with coworkers in a positive and cooperative manner
- Ability to maintain a high level of confidentiality
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