Cook Lake Ridge
$40,165–$47,258 year
On-siteBuffalo, Minnesota, United States
Job Summary
Prepare and assist cooking all meals to ensure adherence to recipes and quality standards while working within the department to provide nutritious service to residents. Assist with food preparation, maintain a clean and sanitary dietary department, and support residents, employees, and guests with a broad range of dietary needs. Perform other duties as needed. This part-time role includes every other weekend and holiday shifts from 10:30 AM to 7:00 PM with a $1,000 bonus. Lake Ridge Care Center, a Cassia community recognized by Newsweek as a top nursing home in Minnesota, offers a supportive environment where your contributions make a meaningful difference for older adults.
Required Qualifications
- 1 year of commercial cooking experience
- Strong communication skills to interact with residents and staff
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Basic math skills
Desired Qualifications
- true passion for growing their culinary skills
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