Cook
On-site · Newport, Tennessee, United States
Newport, Tennessee, United StatesOn-sitePart TimeEntry LevelNo RequirementMedium
Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Medium
Job Summary
Prepare and produce quality food products for the Food Service department, ensuring efficient customer service and maintaining a positive working environment. Responsibilities include cooking orders, following food safety protocols, managing product rotation, and maintaining cleanliness at the workstation. Food Service Associates should be prepared to be cross-trained in various roles. Food service experience is a plus but not required.
Required Qualifications
- Must be 18 years of age or older
- Ability to meet standard Physical, Mental, and Visual demands
- Ability to understand and follow verbal and/or written instructions
- Ability to perform routine and repetitive tasks
- Ability to attend on-site work during scheduled shifts
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