Cook

Prepare pizzas, pastas, and menu items according to recipes and quality standards while operating grills, ovens, fryers, and other kitchen equipment safely. Maintain a clean, sanitized workstation and follow food safety and health code regulations. Assist with food prep, stocking, and inventory rotation as needed. Collaborate with the kitchen team to ensure orders are accurate and timely. This role requires standing for long shifts and lifting up to 50 lbs. Join a family-owned brand serving communities for nearly five decades with competitive pay, flexible scheduling, and employee discounts.