Cook - Jasmine - Bellagio
$55,501–$55,501 year
On-site · Las Vegas, Nevada, United States
Las Vegas, Nevada, United StatesOn-sitePart Time$55,501–$55,501 yearMid LevelHigh School Or EquivalentEnterprise
Type
Part Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Enterprise
Job Summary
As a Cook at Jasmine within Bellagio, you will apply culinary techniques to prepare and present menu items, maintain knowledge of sauces, stocks, and soups, restock and label products, ensure sanitation and proper dating, support kitchen leadership, and contribute to guest experiences through teamwork and service. The role emphasizes guest-focused service, plate presentation, and collaboration with the kitchen team in a high-volume resort setting.
Required Qualifications
- 2+ Years of Prior Relevant Experience in a similar resort setting preferred
- 1+ Years of prior relevant Experience as a Cook Preferred
- High School Diploma, GED or equivalent preferred
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