Marriott logo
Marriotttoday

Cook III

On-site · Tirana, Tirana, Albania

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Enterprise
Industry
Hospitality Services

Job Summary

Prepare ingredients for cooking, portion and store food, follow recipes and quality standards, operate ovens/stoves/grills/microwaves/fryers, prepare cold foods, monitor doneness and temperature, set up/break down station, portion servings, maintain cleanliness and safety, follow policies, maintain professional communication, foster teamwork, and perform other reasonable duties as assigned by Supervisors.

Sorce

Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.

Hiring someone like this?

Get your role in front of qualified candidates on Sorce.

Get started

Marriott

Cook III

Apply on Sorce