COOK II
On-site · Carroll, Iowa, United States
Carroll, Iowa, United StatesOn-siteFull TimeMid LevelHigh School Or EquivalentMedium
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Medium
Job Summary
Prepares menu items from standardized recipes for patients, residents, employees and guests; maintains food production counts; disassembles and cleans equipment; adheres to sanitation standards; acts as a role model for staff; participates in mandatory meetings and growth opportunities; complies with safety, regulatory, and organizational policies; works in a health-care setting with exposure to patient/resident environments; capable of handling high-paced kitchen duties and teamwork.
Required Qualifications
- 1 year of experience as a Cook or other related foodservice setting.
- Working towards a High school diploma, GED, or similar certification.
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