Cook
$41,600–$45,760 year
On-site · Santa Barbara, California, United States
Santa Barbara, California, United StatesOn-siteFull Time$41,600–$45,760 yearEntry LevelNot SpecifiedFood And BeveragesLarge
Type
Full Time
Level
Entry Level
Education
Not Specified
Company size
Large
Industry
Food And Beverages
Job Summary
Prep/Line Cook roles involve high-volume, on-the-fly cooking with a focus on attention to detail and multitasking in a fast-paced kitchen. Candidates should be energetic, team-oriented, and capable of working in a high-volume environment with a la minute execution. Health benefits are available, and paid training starts immediately. Full and part-time opportunities are offered.
Required Qualifications
- experience in cooking environment
- ability to work in a fast-paced team
- attention to detail
- multitasking skills
- willingness to undergo health benefits eligibility and paid training
- availability for full or part-time schedules
- work authorization in the US
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.