Cook
$29,120–$29,120 year
On-site · Hampton, Virginia, United States
Job Summary
Cook in a part-time, fast-paced kitchen at VIP Entertainment - Peninsula Town Center. Responsibilities include preparing, cooking, and presenting menu items per company recipes; maintaining kitchen cleanliness and organization; following food safety and sanitation procedures; assisting with inventory/restocking; operating kitchen equipment safely; coordinating with front-of-house and bar staff for timely orders; supporting opening/closing procedures and reporting equipment or supply issues. Eligible candidates should be able to work evenings, weekends, and holidays and have a customer-focused attitude; prior kitchen experience is preferred and a food handler certification may be required by local regulations.
Required Qualifications
- availability to work evenings, weekends, and holidays
- previous cooking or kitchen experience preferred
- ability to work on feet for extended periods in a fast-paced environment
- maintain positive, team-focused attitude and guest satisfaction
- food handler certification (if required by state or local regulations; can obtain after applying)
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