Cook
On-siteBaker, California, United States
Baker, California, United StatesOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Prepares, cooks, and presents food to order while adhering to established company standards and safe food handling principles. Completes assigned prep work, rotates stock, and cleans and sanitizes the work area. Assists service assistants periodically and ensures all customer orders meet timing and specification requirements. Must be 18 years or older with sufficient mobility to move up to 50 lbs, possess basic math skills, and maintain a flexible schedule.
Required Qualifications
- Must be 18 years old or older
- Ability to move up to 50 lbs
- Must have sufficient mobility to move and/or operate in work area
- Must be able to observe and ensure product is prepared and presented to company requirements
- Must have basic math skills, including understanding of units of measure
- Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
Desired Qualifications
- Prefer at least 2 years work experience or combination of experience and culinary schooling
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