Cook - Full-time or Part-time
On-siteSachse, Texas, United States
EXPIREDSachse, Texas, United StatesOn-siteFull TimeMid LevelMedium
Full TimeMid LevelMedium
Job Summary
Kitchen team member responsible for prepping, cooking, and plating the Brass Tap menu items according to recipe procedures; adheres to food safety, sanitation, and safety guidelines; operates grill, fryers, oven, and other kitchen equipment; maintains clean and organized workspace; works in a fast-paced environment with a focus on food quality and teamwork; flexible schedule includes full-time or part-time opportunities and weekend/holiday shifts.
Required Qualifications
- Minimum age 18 or older (state/local requirement may apply)
- Available to work weekend and holiday shifts
- Ability to read tickets, recipes, prep sheets in English
- Able to operate grill, fryers, oven and other kitchen equipment
- Continuous standing, bending and lifting up to 60 pounds
- Exposure to heat of equipment and kitchen environment
- Follow food safety guidelines and sanitation procedures
- Follow recipe procedures
- Keep equipment clean and organized
- Complete duties without constant supervision
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