Cook - Full-Time (FT) - Evening - Full-Time 2nd Shift

Prepare and cook nutritious meals according to established menus and dietary guidelines while ensuring food is served appealingly and on time. Adhere to safety and sanitation regulations to maintain a clean kitchen, assist with inventory management and storage rotation, and collaborate with dietary staff to accommodate resident restrictions. Monitor food temperatures and quality throughout preparation and service, while assisting with dishwashing, equipment sanitization, and kitchen upkeep. Participate in every-other-weekend shifts as part of the rotation. Work a consistent 11:00am – 7:30pm shift in a supportive, team-focused environment at Nye Health Services, where we deliver exceptional service and superior value through personalized care.