Cook - Full Time
$41,600–$44,200 year
On-siteNorth Chelmsford, Massachusetts, United States
North Chelmsford, Massachusetts, United StatesOn-siteFull Time$41,600–$44,200 yearLarge
Full TimeLarge
Job Summary
Prepare nutritious meals for residents while adhering to federal, state, and local dietary standards and established company policies. Operate kitchen equipment safely, including slicers, mixers, and ovens, and assist in establishing the food production line to ensure timely meal service. Represent the community positively when interacting with residents and families, demonstrating leadership ability and a willingness to supervise personnel. This standing role requires lifting up to 50 lbs and involves working Tuesday through Saturday from 6:30 am to 2:30 pm.
Required Qualifications
- High school diploma or equivalent
- 2 years of dietary experience
- Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations
- Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel
- Be able to lift up to 50 lbs
- Must be able to operate all kitchen equipment safely and effectively
Desired Qualifications
- Culinary Arts training preferred
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