Cook
$42,120,000–$43,680,000 year
On-siteAlhambra, California, United States or Rosemead, California, United States
Job Summary
Prepare, marinate, season, cook, stock, and rotate chicken and other grilled proteins according to company standards. Receive orders, cut cooked chicken, and arrange proteins for proper presentation. Monitor holding time for grilled proteins and take corrective actions when hold time expires or quality fails. Maintain proper serving temperatures for all cooked proteins and inspect raw proteins for acceptable quality prior to grilling. Clean and sanitize the entire work area, including equipment, tools, storage containers, grills, and hoods. Obtain Food Handler Certification promptly upon hire. Full-time or part-time hours available with competitive hourly pay ranging from $20.25 to $21.
Required Qualifications
- Food Handler Certification
Desired Qualifications
- Previous experience in customer service or food service
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