Cook

Prepare food according to Parkhurst recipes using the batch cooking method, ensuring quality and quantity throughout service via production sheets. Maintain proper line presentation by using correct pans, garnishes, and utensils while holding food products at specified serving temperatures. Complete daily production sheets and maintain open communication with line servers regarding specific food item information. This role involves standing and/or walking 100% of the time with occasional lifting up to 40 lbs. Join the Parkhurst Dining team at Eat'n Park Hospitality Group, a family-owned operator creating smiles since 1949.