Cook

Prepare food according to Parkhurst recipes using the batch cooking method, ensuring quality and quantity throughout service via production sheets. Maintain proper line presentation by using correct pans, garnishing items, and keeping food products at specified serving temperatures. Complete daily production sheets and maintain open communication with line servers regarding food items. This role requires standing or walking 100% of the time with occasional lifting up to 40 lbs. Join the Parkhurst Dining team at Eat'n Park Hospitality Group, where we create smiles for guests since 1949.