Cook - DraftKings Sports & Social Nashville
On-site · Nashville, Tennessee, United States
EXPIREDNashville, Tennessee, United StatesOn-sitePart TimeEntry LevelNo RequirementUnknown
Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
Cook responsibilities involve controlling food usage to minimize waste, preparing and cooking orders in a timely manner, maintaining cleanliness and sanitation standards, restocking items, and promoting teamwork through daily communication. Required qualifications include at least one year of experience in a fast-paced kitchen, basic cooking knowledge, strong communication skills, and mathematical skills. Culinary certification and food service permits are preferred.
Required Qualifications
- At least one year experience of cooking on a fast paced kitchen line
- Basic knowledge of cooking, following recipes, portion control, and presentation
- Strong communication skills
- Reading and writing abilities
- Mathematical skills including basic math, percentages, quantities, and variances
Desired Qualifications
- Culinary certified training preferred
- Alcohol awareness certification and/or food service permit or valid health/food handler card
Additional Requirements
- May be required to work nights, weekends, and/or holidays
- Ability to carry or lift items weighing up to 75 pounds
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