Cook
$37,752–$37,752 year
On-siteRichland, Washington, United States
Richland, Washington, United StatesOn-siteFull Time$37,752–$37,752 yearEnterprise
Full TimeEnterprise
Job Summary
Cook meals for patients, the retail cafe, and catering events at Lourdes Medical Center under the guidance of the chef/production manager. Prepare high-quality food items following company recipes and guidelines while maintaining a clean, organized work area. Adhere to health and safety policies, assist team members and management as needed, and support efficient department operations. Full-time and part-time positions are available with day, evening, and night shifts. Applicants must pass a background check, drug screen, and provide proof of employment eligibility.
Required Qualifications
- Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)
- Must be at least 18 years old
- Communicate effectively in English
- Work well in a team environment
- Practice good personal hygiene
- Be neatly groomed
- Be in uniform
- Must practice good personal hygiene, be neatly groomed, and be in uniform
Desired Qualifications
- Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.