Cook
On-sitePeoria, Arizona, United States
EXPIREDPeoria, Arizona, United StatesOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Prepare fresh, nutritious meals for residents, team members, and guests by following established menus, recipes, and dietary guidelines. Set up and break down work areas while keeping all stations clean and sanitized. Collaborate with the dining services team to ensure timely meal service and check stock levels for proper operations. Adhere to local, state, and federal health and safety regulations, including required food handling training. Work flexible shifts including weekends and holidays in a high-performing team focused on redefining senior living.
Required Qualifications
- High School Diploma or equivalent
- Food Handler Card with an understanding of kitchen sanitation and food codes
- At least one (1) year of experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch
- Knowledge of kitchen equipment and knife handling skills
- Ability to read and execute a recipe
- Proficiency in preparing a variety of meals, including large-batch cooking
- Availability to work flexible shifts, including weekends and holidays
Desired Qualifications
- Culinary School is a plus, or the equivalent of education and experience
- Knowledge of dietary restrictions and meal modifications for seniors is a plus
- Creative culinary and prep skills are a plus
- Previous experience in senior living, healthcare, or hospitality settings is highly desirable
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.