COOK/COCINERO - 54th Street Restaurants
$31,200–$43,680 year
On-siteMansfield, Texas, United States
Mansfield, Texas, United StatesOn-sitePart Time$31,200–$43,680 yearMedium
Part TimeMedium
Job Summary
Prep high-quality, fresh ingredients in-house daily and execute menu items from scratch, introducing culinary principles to new hires while advancing the craft of experienced cooks. Operate within busy kitchens staffed by eight or more cooks nightly, ensuring teamwork and leadership to maintain high execution standards across all shifts. Enjoy flexible full-time or part-time schedules with overtime available, supported by free meals per shift, medical, dental, vision, and PTO benefits.
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