COOK/COCINERO - 54th Street Restaurants

Conduct daily cooking operations using high-quality, fresh ingredients prepared in-house from scratch. Introduce new hires to culinary skills and principles while supporting experienced cooks in advancing their craft within a busy kitchen environment. Work alongside a team of eight or more cooks across all shifts to ensure seamless execution and maintain camaraderie. This role offers flexible full-time or part-time hours with overtime available, featuring a competitive pay range of $15 to $21+ and benefits including free meals, medical, dental, vision, and PTO. Join Kellan Restaurant Management Corp. to move beyond frozen offerings and build a career in a well-staffed, supportive kitchen.