COOK/COCINERO - 54th Street Restaurants
$31,200–$43,680 year
On-siteOlathe, Kansas, United States
Olathe, Kansas, United StatesOn-sitePart Time$31,200–$43,680 yearMedium
Part TimeMedium
Job Summary
Conduct daily culinary operations using high-quality, fresh ingredients prepared in-house from scratch. Introduce new hires to culinary skills and principles while supporting experienced cooks in furthering their craft within a busy kitchen environment. Operate alongside eight or more cooks every night to execute menu items at a high level through teamwork and leadership. Enjoy free meals for every shift worked, plus medical, dental, vision, and PTO benefits. Join a team dedicated to camaraderie and unmatched industry standards across all locations.
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