Cook - City Pork Perkins
$24,960–$30,160 year
On-site · Baton Rouge, Louisiana, United States
EXPIREDBaton Rouge, Louisiana, United StatesOn-sitePart Time$24,960–$30,160 yearEntry LevelNo RequirementUnknown
Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
Cook role at City Pork Highland & Perkins in Baton Rouge, LA. Fast-paced, on-site kitchen environment focused on food excellence and guest engagement. Responsibilities include preparing meals, maintaining a clean, hygienic work area, and contributing to a cheerful team atmosphere. Growth opportunities and leadership prospects are highlighted; flexibility in shifts is available. Must be 18+ and able to lift 10-55 lbs. Prior experience preferred but not required. Reliable transportation required.
Required Qualifications
- No formal education required
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