Cook
$40,040–$46,280 year
On-siteAnnapolis, Maryland, United States
Annapolis, Maryland, United StatesOn-sitePart Time$40,040–$46,280 yearLarge
Part TimeLarge
Job Summary
Deliver an enhanced dining experience for residents, family members, guests, and associates by utilizing healthy, high-end ingredients to optimize nutrition. Accommodate specific dietary needs and special requests while maintaining proper food handling, storage, and safety protocols. Apply creativity and passion to share culinary masterpieces in a fast-paced environment, ensuring everyone enjoys Dining at our community. Requires one year of kitchen experience and ServSafe Certification.
Required Qualifications
- You're a foodie at heart who enjoys sharing your mouthwatering culinary masterpieces with residents!
- Because you have excellent communication skills and are organized, you can work in a fast-paced environment.
- You already have a year of experience in the kitchen and your ServSafe Certification.
Desired Qualifications
- You're happy to accommodate specific dietary needs and special requests.
- You utilize an array of healthy, high-end ingredients to optimize nutrition.
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