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Briarfield Health Care CentersPosted 4 weeks ago

Cook

$31,200,000–$33,280,000 year

On-siteYoungstown, Ohio, United States

Full TimeMedium

Job Summary

Prepare meals for residents and families, special events, and follow federal, state, and local regulations while maintaining kitchen standards and safe food handling practices. Directly supervise dietary aides, manage time efficiently, and demonstrate a positive, professional manner with a passion for geriatric care. Work cooperatively within a team environment across day, evening, and weekend shifts. Applicants must be available for these varied schedules, with physical fitness, background checks, and a Mantoux test required prior to employment.

Required Qualifications

  • Must have a genuine interest in geriatric work
  • Willingness to work for the best interest of the facility
  • Positive, upbeat personality
  • Willingness to work cooperatively with others
  • Ability to work day and evening shifts
  • Availability to work weekends
  • Ability to prepare meals according to recipes and safe food handling practices
  • Ability to work well in a team environment
  • Ability to maintain kitchen standards and expectations
  • Ability to demonstrate and maintain a positive, professional manner
  • Ability to manage time efficiently and effectively
  • Passion to care for the elderly
  • Ability to directly supervise dietary aides

Desired Qualifications

  • Previous experience working in a dietary setting
  • Experience in food preparation
  • Experience in cleaning
  • Customer service skills
  • ServeSafe certification

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