COOK
$31,200–$41,600 year
On-siteCollinsville, Illinois, United States
Collinsville, Illinois, United StatesOn-siteFull Time$31,200–$41,600 yearSmall
Full TimeSmall
Job Summary
Prepare food to specifications while maintaining high personal hygiene and following health department regulations. Handle knives with safety awareness, wear proper gloves, and lift up to 70 pounds onto utility carts. Stand for long periods in a slightly smoky environment while communicating effectively with front-of-house and back-of-house staff. Read basic English to coordinate with management and peers. Maintain good working relationships in a fast-paced setting and make independent decisions regarding food quality and standards.
Required Qualifications
- Ability to work well in a fast-paced environment
- Strong leadership skills
- Ability to maintain the willing cooperation of other peers
- Ability to read Basic English
- Ability to wear food-handling gloves and cutting glove
- Ability to make independent decisions about food quality and food standards
- Ability to maintain a high level of personal hygiene
- Ability to stand in one place for long periods of time
- Ability to work in a slightly smoky environment
- Ability to lift up to 70 pounds without assistance
- Ability to communicate with front-of-house staff
- Ability to be on time for scheduled shift
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