Cook / Baker / Food Prep / Meat cutter / Dish
$24,960–$37,440 year
On-siteGreenville, North Carolina, United States
Greenville, North Carolina, United StatesOn-siteFull Time$24,960–$37,440 yearEnterprise
Full TimeEnterprise
Job Summary
Conduct cooking, baking, food preparation, and meat cutting duties while maintaining sanitation standards. Wash dishes and manage the buffet line to ensure a pleasurable dining experience for every guest. Work flexible full or part-time shifts in a fast-paced environment. Receive shift meals for approximately $2 per day and enjoy paid vacations starting after six months. Advance your career through opportunities that have launched most managers from hourly co-worker roles.
Required Qualifications
- Team player
- Desire to advance your career
- Must be able to lift 50 lbs
- Must be available for weekend shifts
- Valid driver's license
- Must be able to effectively lead and coach others
- Strong attention to detail
- Helping customers gives you energy
- Get charged up by interacting with others
- Must be available for weekend shifts
- You believe that food is central to our lives
- Passionate about excellence
- If you have a smile to share, we'd love to have you
- We want amazing humans
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