Cook
$31,720–$38,064 year
On-siteSalem, Oregon, United States
EXPIREDSalem, Oregon, United StatesOn-siteFull Time$31,720–$38,064 yearHigh School Or EquivalentLarge
Full TimeHigh School Or EquivalentLarge
Job Summary
Prepare nutritious, appetizing meals for residents by reviewing menus and following Holiday recipes while ensuring portion-control standards. Oversee serving cart preparation to deliver attractively garnished food punctually, strictly adhering to food-safe handling procedures for storage, labeling, and dating. Complete production logs for refrigerators, freezers, and sheets on time, maintaining Holiday sanitation standards across all kitchen surfaces and equipment. Resolve food-compliant issues to focus on resident satisfaction. Full-time or part-time role with a salary range of $15.25 to $18.30 per hour.
Required Qualifications
- High school graduate or equivalent
- Minimum 2 years' experience in industry or full-service restaurant cooking
- Ability to prepare and follow Holiday recipes
- Effective communication in English and excellent customer service skills
- General knowledge of and ability to conform to sanitation and safe food handling practices
Desired Qualifications
- Basic Computer skills preferred
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.