Cook
On-siteArtesia, New Mexico, United States
Job Summary
Prepare food in accordance with planned menus, standardized recipes, therapeutic diets, and authorized substitutions while adhering to federal, state, and local standards. Ensure all residents are treated with dignity and respect by knocking before entering rooms and maintaining a professional image that fosters teamwork. Review menus prior to preparation and serve meals that are palatable and appetizing in appearance while following established policies and procedures. Requires 1-2 years of dietary experience, preferably in acute or long-term care, plus a high school diploma and Food Safety/Sanitation course completion.
Required Qualifications
- 1-2 years' dietary experience
- High school diploma or equivalent
- Completion of Food Safety/Sanitation course
- Commitment to the company mission to consistently deliver high quality, person-centered care with dignity, respect, compassion and integrity
- Embracing the company values of care & compassion, community, honesty & integrity, teamwork, innovation and safety
Desired Qualifications
- preferably in an acute or long term care environment
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.