Cook
$45,240,000–$45,240,000 year
On-siteOakville, Ontario, Canada
Job Summary
Prepare daily meals from pre-determined menus under the Sous Chef's direction, ensuring food quality, presentation, and consistency meet fine dining standards. Maintain smooth kitchen operations while contributing to a culinary experience of the highest quality. Requires a Food Handling Certificate, minimum three years of progressive dining experience, and previous hotel fine dining exposure. Flexible availability across various shifts is essential. Amica Senior Lifestyles offers Independent Living, Assisted Living, and Memory Care options across British Columbia and Ontario.
Required Qualifications
- Food Handling Certificate
- Minimum three years of progressive experience in a variety of dining environments
- Previous Hotel experience in a fine dining property
- Flexibility to work a variety of shifts
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