Cook (85506)
On-site · West Des Moines, Iowa, United States
Job Summary
Cook role responsible for preparing meals according to cycle menus and monitoring food handling, temperatures, and sanitation; plans cooking schedules, maintains food safety standards, assists with inventory, receiving and storing food, cleans equipment and work areas, and follows infection control and safety procedures; participates in meetings and training; works in Cedar Ridge Village senior living community to create a restaurant-style dining experience for residents.
Required Qualifications
- High school graduate or equivalent education is required.
- Preference is given to persons with Culinary or equivalent training and understanding of therapeutic diets.
- Minimum one (1) year food service experience in a health care dietary setting is desired.
- General knowledge of quantity food preparation, portioning, and services.
- Serv Safe certification must be completed in the first year of employment.
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