Cook (44518)
On-site · Dallas, Texas, United States
Dallas, Texas, United StatesOn-siteFull TimeMid LevelLicense Or CertificationUnknown
Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Unknown
Job Summary
Cook in a fast-paced restaurant environment responsible for preparing and cooking meat, seafood, vegetables, soups, and other hot items; portioning ingredients; ensuring proper plate presentation and garnishes according to brand standards; maintaining quality, sanitation, and portion control; close collaboration with the Chef and team; requires strong knowledge of kitchen equipment, food safety, and teamwork; offers flexible schedules with full-time or part-time opportunities and benefits.
Required Qualifications
- Minimum 18 years of age
- Must be authorized to work in the U.S.
- Valid Food Handlers Certification
- Some experience in kitchen preparation and cooking preferred, but willingness to learn necessary skills
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.