Cook 2 (Youtube Theater)
On-siteInglewood, California, United States
Inglewood, California, United StatesOn-siteFull TimeEnterprise
Full TimeEnterprise
Job Summary
Execute station requirements to specification of the Executive Culinary Team while maintaining a friendly, positive attitude and professional demeanor. Prepare cold and hot food production including guacamole, sauces, stocks, and proteins using intermediate knife skills and butchery knowledge. Manage production sheets and event orders with minimal supervision, ensuring only the highest quality product is served. Rotate to other service locations within the kitchen and property when necessary, stepping in to expedite events or service in the absence of management.
Required Qualifications
- 2-3 years of cooking and food prep experience in the foodservice industry, preferably in premium services, catering and concessions environment for a sports and entertainment venue or high-volume restaurant or hotel
- Must be able to communicate with co-workers and management
- Strong commitment to delivering a high level of customer and client service with demonstrated initiative and culinary skills
- Customer service oriented with the ability to interact with all levels of management
- Must be flexible to work extend hours due to business requirements including late nights, weekends and holidays
- Must be able to work in a team environment
- High level of attention to detail and organization
- Must be at least 18 years old
- Be willing to work hours that vary according to event schedule
- Must be able to lift and carry up to 50 lbs
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