Cook 11:30am-6:30pm $16-32.25 (Part Time)
$33,280–$33,280 year
On-site · Solon, Ohio, United States
Job Summary
Culinary role (Cook) for part-time shift 11:30am-6:30pm at Vitalia Solon, Solon, OH. Responsibilities include preparing menu items per standards, ensuring health/hygiene and proper food temperatures, and engaging with residents to understand preferences. Requires 18+, English literacy, valid Food Handlers Card, leadership/supervision experience, ability to stand and lift up to 50 pounds, and criminal background clearance. Benefits include 401(k) with match, medical/dental/vision, disability insurance, PTO, tuition reimbursement, meal per shift, and opportunities for internal promotion.
Required Qualifications
- Must be at least eighteen (18) years of age
- Current Food Handlers Card
- Ability to read, write, understand, and communicate in English
- Demonstrated skills in leadership, training, and supervision
- Ability to stand, walk, bend, kneel, and stoop all day
- Ability to frequently lift and/or move items up to 50 pounds
- Comfortable with temperatures in cooking environments
- Criminal background cleared
Additional Requirements
- None stated
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