Cook 11:00 a.m to 3:00 p.m

Cook 11:00 a.m to 3:00 p.m for KFC of Sheboygan. Responsibilities include preparing and cooking items per KFC guidelines, following food safety standards, maintaining cleanliness and care of kitchen equipment, and collaborating with a team in a fast-paced restaurant. Must have a friendly attitude, good communication skills, and be detail oriented with the ability to multitask and prioritize in a changing environment. Training programs and opportunities for growth within the brand are highlighted; flexible hours, signing bonus, and other benefits are offered. The role is located in Sheboygan, WI, and requires legal right to work in the United States. Prior experience in a fast-food/kitchen setting and ability to work the stated shift are advantageous.