Controller
On-siteWest Palm Beach, Florida, United States
Job Summary
Lead, mentor, and develop current staff while ensuring timely and accurate reporting of monthly, quarterly, and annual financial statements in accordance with GAAP. Perform various close responsibilities including accounting consolidation, variance analysis, and monthly/annual reporting to improve the monthly close process. Manage external audit requirements, operational data integrity, and asset management including tax depreciation schedules. Prevent inaccuracies in financial statements by establishing internal control systems and proper policies. Oversee day-to-day POS system administration, assist in system upgrades, handle sales tax processing and landlord reporting, and maintain Restaurant 365. Assist in the annual budget process and special projects. This role supports nineteen restaurants with combined revenues in excess of $50 million in West Palm Beach.
Required Qualifications
- Bachelor's degree in accounting
- Minimum of 8 years in a supervisory role in accounting
- Knowledge of all aspects of GAAP
- Experience handling external audit process, including consolidations and footnote preparation
- Strong Accounting experience and Operations business partnering
- Proficiency in MS Excel
- Proficiency in accounting ERP systems
- Must be able to work full-time in the office at West Palm Beach
- Must live within driving distance to the office
Desired Qualifications
- CPA
- Ideally come from a multi-location geographically dispersed employee population in the restaurant/hospitality industry
- Strong operational accounting experience coupled with business common sense
- Effective organizational and time management skills
- Hands on with an entrepreneurial spirit
- Self-motivated
- High bias for action
- Must be able to lift 50 lbs
- Valid driver's license
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