Confiseur*in in Teilzeit
On-siteMüllheim, Baden-Wurttemberg, Germany or Müllheim, Thurgau, Switzerland
Job Summary
Create a broad range of fine confectionery specialties with precision and attention to detail in our Müllheim confectionery shop. Oversee the confectionery department, planning your work independently in coordination with our Head Pastry Chef-Confectioner. Produce durable confectionery products daily, starting in the morning, while collaborating with colleagues from the bakery and fine bakery in Frauenfeld to fulfill orders for seven stores, Znüni-Tour, and delivery clients. Work flexible shifts including alternating five-day weeks and weekend assignments, with the store closed on specific holidays.
Required Qualifications
- Abgeschlossene Ausbildung als Bäcker*in-Konditor*in-Confiseur*in
- Kreativität und handwerkliches Geschick
- Zuverlässigkeit, Verantwortungsbewusstsein, Organisations-Talent
- Vitalität und körperliche Belastbarkeit
- Flexibilität (alternierende 5-Tage-Woche und Wochenend-Einsätze)
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