Concept Attendant (FT/Flexible)- Chef Geoff's (Dulles Airport)
On-site · Dulles Town Center, Virginia, United States
Job Summary
The Concept Attendant position involves supporting operations by ensuring superior guest service through customer interaction, food preparation, cooking, and maintaining cleanliness. Responsibilities include processing transactions, managing cash, cooking food at proper temperatures, and adhering to safety and hygiene standards. The role requires standing and walking for extended periods, lifting and carrying up to 60 lbs, and performing cleaning duties. Candidates should possess a high school diploma or equivalent and demonstrate effective communication and basic math skills.
Required Qualifications
- High school diploma or general education degree (GED)
- Ability to effectively communicate in English both written and verbally
- Ability to perform basic mathematical functions
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