Complimentary F & B
On-site · Tuscaloosa, Alabama, United States
Job Summary
The Breakfast Attendant is responsible for preparing, presenting, and maintaining the hotel’s complimentary breakfast. Key duties include setting up the breakfast area, preparing food items, monitoring food quality, ensuring cleanliness, engaging with guests, and assisting with inventory tracking. Candidates should have a high school diploma or equivalent, and while previous food service experience is preferred, it is not required. Strong attention to cleanliness and a friendly, guest-focused attitude are essential.
Required Qualifications
- Ability to work early morning shifts, weekends, and holidays
Desired Qualifications
- Previous food service or hospitality experience preferred
- Basic knowledge of food safety and sanitation practices
- Strong attention to cleanliness and detail
- Friendly, guest-focused attitude
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