Commissary Production Team Member

Commissary Production Team Member (CPTM) at Impact Kitchen responsible for dishwashing, preparing and working both Hot and Cold line kitchen stations, and ensuring guest satisfaction through high-quality food. Focus on food preparation according to detailed recipes, maintaining food safety and sanitation, monitoring quality and freshness, and supporting back-of-house operations. Duties include receiving and storage of deliveries, proper FIFO inventory, maintaining kitchen equipment and spaces, and adhering to company and provincial food-safety guidelines. Requires standing for extended periods, ability to lift up to 50 lbs, availability to work days, evenings, and weekends, and Work Permit. Opportunities for advancement to Commissary Lead and management. Compensation is $21/hour with product discounts. Inclusivity and equal opportunity employment emphasized.