Commis de Cuisine - La Source CDI
$25,236–$25,236 year
On-siteAix-en-Provence, Provence-Alpes-Côte d'Azur, France
Aix-en-Provence, Provence-Alpes-Côte d'Azur, FranceOn-siteFull Time$25,236–$25,236 yearHospitalityEnterprise
Full TimeEnterpriseHospitality
Job Summary
Conduct mise en place and assist culinary production while applying kitchen standards and hygiene protocols. Learn progressively within a five-star Relais & Châteaux establishment at Château de la Gaude. Join an immediate-start contract role with a base salary of 2103€ gross, two consecutive rest days, and overtime recovery. The team offers internal discounts across restaurants, spa, and hotel services.
Required Qualifications
- Formation ou première expérience en cuisine appréciée
- Motivation, sérieux et envie d'apprendre
- Esprit d'équipe et dynamisme
- Intérêt pour la cuisine française et les produits de saison
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