Commis Chef - London Marriott Hotel County Hall
On-siteLondon, England, United Kingdom
Job Summary
Prepare fresh ingredients for cooking according to recipes and menus, cook top-quality menu items in a timely manner, and test foods to ensure proper preparation and temperature. Operate kitchen equipment safely and responsibly while ensuring the proper sanitation and cleanliness of surfaces and storage containers. This role requires the ability to move and lift up to 25 lbs, with standing, sitting, or walking for extended periods. Prior to employment, candidates must complete safety training and certification. Join a team at London Marriott Hotel County Hall, located in bustling South Bank, where guests dine on seasonal menus and unique presentations.
Required Qualifications
- Great teamwork skills
- Attention to detail
- Positive outlook
- Outgoing personality
- Ability to move and lift up to 25 lbs
- Ability to stand, sit or walk for extended periods of time
- Ability to ensure a professional appearance in a clean uniform
- Ability to complete safety training and certification prior to employment
Desired Qualifications
- Previous kitchen experience
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