Commis Chef Apprentice
$22,568,000–$27,040,000 year
On-siteBurley, England, United Kingdom
Burley, England, United KingdomOn-siteInternship$22,568,000–$27,040,000 yearEntry Level
InternshipEntry Level
Job Summary
Conduct food preparation and kitchen operations under the mentorship of Head Chefs, studying one day per week at college partners while working four days weekly. Gain hands-on training in all aspects of culinary skills within the South of England's liveliest kitchens, developing a passion for fresh, seasonal, and local produce. This role is part of the Fuller's Chefs' Guild Apprenticeship, offering a structured path from school leaver to potential General Manager or Head Chef with full induction and professional growth support.
Required Qualifications
- Determination – a 'get up and go' attitude
- Drive to succeed – in an exciting career in hospitality
- Good communicator
- Excellent team player
- Enjoy working within a fast-paced, hot kitchen
- Focused on the detail
- Passionate about cooking and obsessed with quality
- Reliable & trustworthy - never letting your colleagues down
- Energy
- Ideas
- Effort
Desired Qualifications
- School leaver
- Career changer
- Experience in hospitality
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