Commis Chef
$1,617,696–$1,617,696 year
On-siteImsida, L-Imsida, Malta
Job Summary
Assist senior chefs with food preparation, cooking, and plating while ensuring all items meet recipe specifications, portion sizes, and presentation standards. Prepare ingredients including vegetables, meats, and sauces, and maintain high standards of food hygiene, cleanliness, and kitchen sanitation. Follow HACCP procedures and food safety regulations, including temperature monitoring and record keeping, while monitoring stock levels and rotating inventory using FIFO methods. Keep workstations, equipment, and utensils clean, report faulty or unsafe equipment, and comply with company health, safety, and hygiene policies. Support timely food production and coordinate with the kitchen team to meet service schedules.
Required Qualifications
- Minimum Food Handler's Licence A/B or equivalent certification as applicable
- Ability to work efficiently in a fast-paced kitchen environment
- Strong teamwork, communication skills, and a positive attitude
- Willingness to learn and develop culinary skills
Desired Qualifications
- Basic culinary training or Diploma in Culinary Arts is preferred
- Previous experience as a Commis Chef, Kitchen Assistant, or similar kitchen role is an advantage
- Experience in industrial catering and hot kitchen operations is preferred
- Basic knowledge of food preparation, cooking methods, and kitchen operations
- Understanding of food safety, hygiene standards, and HACCP practices
- Food preparation and cooking
- Kitchen operations
- HACCP & Food Safety
- Inventory and stock rotation
- Time management
- Teamwork
- Attention to detail
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.