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Marriott1 week ago

Commis 3 - Butchery

On-site · Dubai, Dubai, United Arab Emirates

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Enterprise
Industry
Hospitality Services

Job Summary

Prepare ingredients for cooking, including portioning, chopping, storing, and preparing cold foods; operate ovens, stoves, grills, microwaves, and fryers; weigh, measure, and mix ingredients; monitor food quality and ensure proper temperature; follow recipes and safety policies; maintain clean and organized workstation; communicate clearly and work well with team; stand for long periods and lift up to 25 pounds as needed.

Required Qualifications

  • High school diploma or GED equivalent
  • At least 1 year of related work experience
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Marriott

Commis 3 - Butchery

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