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IHOPPosted 1 month ago

Combo

On-siteChino, California, United States

Part TimeEnterprise

Job Summary

Clear and reset tables, clean dining areas, and wash all dishes, pots, utensils, silverware, and glassware per Standard Operating Procedures. Pick up, sort, and store food, equipment, and supplies while stocking service areas. Check restrooms hourly for supply levels and cleanliness, and dispose of trash properly. Comply with local health, sanitation, and safety guidelines, as well as IHOP uniform and appearance standards. Perform other assignments assigned by management. No prior experience required.

Required Qualifications

  • Ability to read and comprehend instructions, correspondence, and memos.
  • Ability to understand oral instructions in English.
  • Ability to read English or Spanish well enough to read and understand instructions from supervisors, requests from co-workers and guests, and warning and safety labels.
  • Ability to apply common sense understanding to carry out simple one-step or two-step instructions.
  • Ability to deal with standardized situations with only occasional or no variables.
  • IHOP training course work as assigned.

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