cocina
$34,403–$34,403 year
On-sitePlainfield, New Jersey, United States
Job Summary
Maintain verbal communication with front-of-house staff while supervising food quality for high standards. Marinate and bread chicken, ensuring proper inspection and adherence to the chicken forecasting protocol. Follow all receipts, health, sanitation, and safety protocols to guarantee compliance in food preparation, service, and dishware areas. Perform oil filtration to uphold quality standards and keep all equipment and workspaces completely clean. Work a full schedule at a pay rate of USD $16.54 per hour. Join a team dedicated to producing high-quality food with precision and accuracy to meet restaurant demand and exceed customer expectations.
Desired Qualifications
- Tener energía contagiosa
- Ser un jugador de equipo
- Debe tener grandes habilidades de comunicación interpersonal para trabajar con otros
- Ayudar proactivamente donde más se necesita en el restaurante
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